Masala Chickpeas is chickpeas cooked in masala. but today so am sharing Masala Chickpeas without onion and garlic, this is very good as Side dish or for snack time. Ingredients: White chickpeas 1 cup soaked whole night Tomato chopped ….
Tag: side dish
Dahi Bhalle is Indian traditional dish made from urad dal, white lentils. White urad dal is nothing but split black lentils without black cover. Black split lentils can be used in place of white lentils by removing its outer ….
Suji pancake is Pancake with base made of suji(semolina). It’s haryali suji pancake because it has green color of veg in base. I have used green peas to make base green because my kids don’t like peas and peas ….
Chili paneer(Cottage Cheese) as name suggested paneer cooked in spicy chili sauce. You can have mild version by reducing chili spice in dish, they it will be mild chili paneer taste same but as per your taste. This dish ….
Jeera Aloo is easiest recipe for me, whenever i feel something extra to add on dinning, jeera aloo is ready in less than 5 mins, you just need boiled potatoes in advance. Ingredients: 2 cup Boiled potatoes (cut in ….
Mirch Masala as name implies is spicy green chilies cooked with some Indian spices. I had never thought I could ever eat green chilies directly , but Mirch Masala is the only way I can eat green chilies without ….
Upma is very popular breakfast meal in South Indian. It’s very light in taste and very easy to make. Upma is cooked from dry roasted semolina or coarse grounded rice. It can be feed to babies as well without veggies or with vegetable ….