Moong dal wadi is small pakoras or dumplings which is made from moong dal. Moong dal wadi ki sabji is spicy curry with spicy moong dal wadi and with little Indian spices. Moong dal wadi can be prepared with ….
Garaj aloo methi ki sabji , it’s full of nutrition fiber and lots of iron. Gajar (carrot) is seasonal vegetable in some countries. Like Indian carrots ( bright red desi carrots) available in winters only, these carrots are sweet ….
Paneer tikka masala is one of the most ordered paneer dish in restaurants, and in our house also it is everyone’s favourite. Paneer tikka is marinated paneer cubes with capsicum and onion which are roasted in tandoor, and when ….
Carrot bread is soft, moist and lightly spiced bread made with grated carrots. It is like carrot cake but without frosting and less sweet. In winters when we get fresh red carrots in market I make gajar halwa, gajar ….
Cheesy pockets are crispy from outside and full of melting cheese inside, kids love them and adults too 🙂 These are small square pockets made with simple maida dough, stuffed with cheese and vegetables and then fried or baked ….
Palak paneer is very famous and healthy dish of north India. Palak is Spanish and paneer is cottage cheese. Both are very healthy, as palak/spinach is full of iron and paneer/cheese is full of protein and calcium. When we ….
There’s something deeply comforting about a warm bowl of coconut-based curry after a long day. This Creamy Coconut Chickpea Curry Bowl brings together soft chickpeas, gentle spices, and silky coconut milk in a way that feels both nourishing and ….
A quick, spicy, and crispy Masala Aloo Toast is one of those comfort snacks that never disappoints. It’s crunchy on the outside, soft and flavorful on the inside, and perfect for breakfast, evening tea, or even a light dinner. ….
Summer is here again so let’s welcome summer with Delicious kulfi. Traditional malai kulfi was made from malai, milk used to boiled and reduced to 1/3 of it and malai on top of it (top layer of fat on ….
Instant maggi noodles, who don’t love instant noodles ready in few minutes. I love instant maggi noodles, they are so Instant and spicy. I love eating Maggi noodles and veg Hakka noodles (not instant) since childhood. Whenever late from ….