Coriander, also called dhania or cilantro, goes into almost every Indian dish, and store-bought bunches wilt in a couple of days. Growing it at home gives you fresh leaves whenever you need them. If you cook Indian food, you ….
Tag: gardening tips
Picking coriander, mint or green chilli from your own pot just before cooking is a small joy, and you don’t need a big yard for it. A sunny balcony, a window or a few pots on the steps is ….