Suji pancake is Pancake with base made of suji(semolina). It’s haryali suji pancake because it has green color of veg in base. I have used green peas to make base green because my kids don’t like peas and peas ….
Veg pasta , pasta cooked with lots of vegetables and veg pasta is a dish in which you can use any vegetable(Peas, Broccoli, sliced Cabbage, Bell pepper etc.) of any choice and everyone like it. It’s good for families ….
Chili paneer(Cottage Cheese) as name suggested paneer cooked in spicy chili sauce. You can have mild version by reducing chili spice in dish, they it will be mild chili paneer taste same but as per your taste. This dish ….
Kids love pizza, Bread Pizza is instant pizza that can be made in less than 5 minutes.Its good option for kids gathering or play-dates. It’s better than market pizza that you can make at home easily. Let checkout the ….
Puri (indian fried wheat bread) is fried bread crispy layer on top , served with Indian curries like potato curry(aloo-puri), channa-puri, etc.. it’s is served hot or some people love to make big lot and can reheat on pan ….
Black channa (kala channa) is full of iron. For vegetarians it’s a best options to have full of iron and nutrients by consuming black channa. In north India, Some people like roasted Black channa as a snack. This dish ….
Today I am sharing my recipe that I tried for first time, I was making laddo but it came out barfi 😂😂. It is more delicious than ladoo and barfi ( texture like ladoo but density like barfi). Follow ….
Mint chutney(sauce) is my favorite chutney goes with every snack. Pakoras /Samosas without chutney is nothing. It’s not only spicy but sweet as well. It has combination of sweet, sourness and spicy, all together yumm yumm !! Ingredients: 2 ….
Khaman Dhokla is one of the most famous snack or breakfast in gujrat. It’s a lot of preparation to make dhokla but I like instant dhokla takes just 20 mins. Following is the ingredients you need and instructions to make ….
Makki Ki Roti is favorite food in North India specially in Punjab with Sarson ka saag. Makki ka aata is also known as sweet corn flour. Working with this flour is very tricky but with practice it will become ….