Healthy Besan ladoo at home

Besan ke ladoo, mouthwatering sweet for sweet craving people, but hard to control while having ladoo infront of you, weather its beasn ladoo(Gram flour ladoo), til ke ladoo(Sesame seeds ladoo), aate ke ladoo(Wheat flour ladoo). In India, these are ….

Easy Dahi Bhalla chaat

Dahi Bhalle is Indian traditional dish made from urad dal, white lentils. White urad dal is nothing but split black lentils without black cover. Black split lentils can be used in place of white lentils by removing its outer ….

Pattagobhi (cabbage) aloo ki sabji

Easy and mild flavored pattagobhi aloo sabji ready in 5 minutes. Pattagobhi (cabbage) is from lettuce family that have lots of leaves only difference is lettuce is having more water content than cabbage. That’s why lettuce is preferring to ….

Masala Bhindi – no onion no garlic

Bhindi also known as okra. People might know bhindi as bhindi dopyaza, bhindi with onion etc. but today, I am sharing recipe here, is without onion and garlic. Some people fry bhindi and then add masala but in this ….

Easy Haryali suji pancake

Suji pancake is Pancake with base made of suji(semolina). It’s haryali suji pancake because it has green color of veg in base. I have used green peas to make base green because my kids don’t like peas and peas ….

Puri (fried wheat bread)

Puri (indian fried wheat bread) is fried bread crispy  layer  on top , served with Indian curries like potato curry(aloo-puri), channa-puri, etc.. it’s is served hot or some people love to make big lot and can reheat on pan ….

Spicy black channa

Black channa (kala channa) is full of iron. For vegetarians it’s a best options to have full of iron and nutrients by consuming black channa. In north India, Some people like roasted Black channa as a snack. This dish ….